Bri's White Cheddar Mac
Bri's White Cheddar Mac

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, bri's white cheddar mac. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bri's White Cheddar Mac is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Bri's White Cheddar Mac is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bri's white cheddar mac using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bri's White Cheddar Mac:
  1. Get White Cheddar Mac
  2. Get 1 packages White American Cheese Slices
  3. Make ready 1 packages Medium Pasta Shells
  4. Make ready 1/2 stick Butter
  5. Make ready 1 1/2 cup milk
  6. Get 1 lb Vermont White Cheddar Cheese
  7. Prepare 1 Salt & Pepper to taste
Instructions to make Bri's White Cheddar Mac:
  1. Follow Pasta box directions and slice Vermont Cheddar Cheese into medium size slices. (Usually you'll get around 10 slices) Set to the side.
  2. Drain Pasta
  3. Place Pasta back in pot. Turn the stove on low. Toss in the White American and the Vermont Cheddar.
  4. Pour in the Milk and place in the Butter. Stir until all cheese and Butter is melted.
  5. Finally add salt and pepper to taste.

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