Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta with octopus and anchovy pasta sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pasta with Octopus and Anchovy Pasta Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pasta with Octopus and Anchovy Pasta Sauce is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pasta with octopus and anchovy pasta sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with Octopus and Anchovy Pasta Sauce:
- Take 1 arm Octopus for sashimi
- Get 1/8 Onion
- Prepare 200 grams Spaghetti
- Make ready 2 servings worth Anchovy and Olive Oil pasta sauce
- Take 1 Fresh parsley
- Get 1 Red chili pepper
Steps to make Pasta with Octopus and Anchovy Pasta Sauce:
- Slice the onion and soak in water. Chop the octopus into bite-sizes, and soak into the pasta sauce.
- Cook the spaghetti according to the cooking procedures on the package. Add the sliced onions 30 seconds before the pasta is done cooking, and let is cook briefly.
- Mix in the octopus with the pasta sauce into the spaghetti. Dish it up, top with parsley and chili pepper, and serve.
So that’s going to wrap it up with this exceptional food pasta with octopus and anchovy pasta sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
