Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy shrimp mac n cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
No normal Mac and Cheese sauce will have the same flavour that this one has which is boosted with shrimp juices AND the golden bits left in the pan after we sear them. Plump, juicy garlicky shrimp WITH a silky creamy, cheesy macaroni AND a crunchy parmesan topping?? Regular baked mac and cheese is already great (if it's done right), but the addition of fresh crab and spicy Cajun shrimp makes it so much more special.
Creamy shrimp mac n cheese is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy shrimp mac n cheese is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have creamy shrimp mac n cheese using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Creamy shrimp mac n cheese:
- Take 4 cup pasta shells cooked according to package directions
- Prepare 1/3 cup butter
- Make ready 1/3 cup flour
- Prepare 3 cup milk
- Get 1 cup smoked gruyere cheese grated
- Get 1 cup pepper Jack cheese grated
- Take 1 cup sharp cheddar cheese grated
- Get 1 tsp black pepper
- Take 1 tsp garlic powder
- Prepare salt to taste
- Make ready 1 lb cooked shrimp
Melt the butter in a large high-sided pot or Dutch oven over medium heat. Sprinkle the flour over the melted butter and whisk the butter and flour together and around the pan until they smell. Anytime I make Cheesy Shrimp Mac-n-Cheese, I tend to pick up a few helpers in the kitchen. I think it's because they like to stick their fingers in Pour the shrimp and cheese mixture into the prepared baking dishes*.
Instructions to make Creamy shrimp mac n cheese:
- Melt butter, add flour whisk for about 5 minutes, add milk, bring to boil add cheese and seasoning, whisk until melted. Add pasta and shrimp, heat thru, enjoy!
Top with breadcrumbs, panko, Parmesan cheese, and drizzle butter over everything. The best mac and cheese I've had in a long, long time! If you're looking for something different than plain old mac and cheese, look no further. This tastes like something you'd get in a fancy restaurant. The flavors are perfectly balanced - super creamy, with slight heat from the Creole seasoning and.
So that’s going to wrap this up with this special food creamy shrimp mac n cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!