Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, braised seafood for two. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Braised Seafood for Two is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Braised Seafood for Two is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have braised seafood for two using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Braised Seafood for Two:
- Make ready 6 Shrimps
- Get 6 Mussels
- Make ready 6 Clams
- Prepare 6 Octopus
- Prepare 1 Chicken Thigh (diced)
- Prepare Onion & garlic (thinly sliced) Sake
- Make ready Peanut oil
- Take salt
- Prepare “Sazon” from Goya
Instructions to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
So that is going to wrap it up for this special food braised seafood for two recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
