Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet mapo tofu recipe (fly to a greater heights again!). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
An authentic Sichuan mapo tofu recipe. If you haven't tried authentic mapo, you might be scared of it's fire-y redness, but this is the best version ever. Mapo tofu is one of the top ten famous Chinese dishes and enjoys a high popularity among not only Chinese people but also many western countries.
Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook sweet mapo tofu recipe (fly to a greater heights again!) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
- Prepare Sweet Mapo Tofu
- Take 1 pkt of soft tofu
- Prepare 250 g - 300g of minced beef
- Get Spring onion
- Make ready Carrot
- Get Sauce
- Make ready 2 tbsp tomato sauce
- Make ready 1 tbsp soy sauce
- Take 1 tbsp dark vinegar
- Take 1 tbsp chinese cooking wine
- Get 4 tbsp chicken stock
- Prepare Some corn starch
- Get Helicopter Creation
- Make ready Cooked rice
- Prepare Seaweed
- Make ready Cheese
This dish is the "Mala" flavor profile, meaning that it's going to feature a combination of heat and that characteristic numbing flavor of the Sichuan This recipe is the real deal. Mapo tofu is one of the signature dish from Sichuan, China. Silky soft tofu swimming in delicous spicy sauce. Mapo tofu is also a dish that very easy to turning into plant based/vegetarian dish.
Instructions to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
- Steam the tofu and carrot.
- Heat some oil in the pan, add the chopped spring onion, then add the minced beef and cooked till pinkish.
- Add the sauce and cooked for 10-15 mins till the sauce is absorbed by the meat. Add the corn starch to thickened the sauce.
- Add the steam tofu and carrot. Using the steam tofu by adding many seaweed square on top of cheese to represent the window pane of the building.
- To create the helicopter, use some cooked rice wrapped in seaweed to mould into a helicopter. Using cheese as rotor blades and landing skids. Add some cooked rice on top as the cockpits and strip of cooked rice as tail rotors.
- #mycookbook (Week 12)
All you have to do is us different protein, vegetarian oyster sauce and veggie. This Mapo Tofu recipe is just incredible. The flavors are intense and spicy, with a touch of numbing quality from the Sichuan peppercorns…it's like pure gold. And if you're one of those tofu haters, you won't be after you try this. If you don't like super spicy dishes, I've included some tips below to reduce.
So that is going to wrap this up for this exceptional food sweet mapo tofu recipe (fly to a greater heights again!) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
