Homemade Tiger Prawn curry (lunch)
Homemade Tiger Prawn curry (lunch)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade tiger prawn curry (lunch). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Homemade Tiger Prawn curry (lunch) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Homemade Tiger Prawn curry (lunch) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have homemade tiger prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Tiger Prawn curry (lunch):
  1. Take 250 gr tiger prawn
  2. Make ready 1 medium potato (diced)
  3. Take 1 red onion
  4. Make ready 4 cloves garlic
  5. Make ready 5 red chillies
  6. Prepare 1 tomato (chopped)
  7. Take 1 star anise
  8. Make ready 1 cardamom
  9. Make ready 1 clove
  10. Prepare 1 thumb-size ginger
  11. Make ready 1 cinnamon stick
  12. Make ready 10 curry leaves
  13. Get 1 tbsp curry powder
  14. Get 1/2 tsp cumin powder
  15. Make ready 1/2 cup coconut milk
  16. Prepare 1/2 tsp fennel powder
Steps to make Homemade Tiger Prawn curry (lunch):
  1. Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water
  2. Blend the garlic, onion, ginger, red chillies with some water
  3. Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds
  4. Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring
  5. While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar
  6. Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve
  7. Happy trying ^•^

So that is going to wrap this up with this special food homemade tiger prawn curry (lunch) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!