Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetables and prawn fritters. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegetables and prawn fritters is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vegetables and prawn fritters is something that I have loved my whole life. They are fine and they look wonderful.
Vegetable fritters: you will not be able to stop at one! Prawn & Vegetable Fritters / Anchovies Vegetable Fritters Thanks for watching, thumbs up if you like this video and subscribe to my channel Visit my blog. Vegetable fritters are an easy way to eat more veggies.
To begin with this particular recipe, we must first prepare a few components. You can cook vegetables and prawn fritters using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetables and prawn fritters:
- Prepare 300 gr plain flour
- Get 2 eggs
- Get 2 gloves minced garlic
- Take 2 shallots chopped
- Make ready 500 ml coconut milk
- Make ready 1 carrot cut julienne
- Make ready 1 can (400)gr corn kernel
- Take 1 big chilli take out the seeds and chopped
- Get 150 gr bean sprouts
- Make ready Spring onions chopped
- Get Celery leaf chopped
- Get as needed Small prawn as much
- Take Big chilli and shallots for garnish
- Prepare Salt
- Take Chicken stock powder
These vegan fritters make a great appetizer or meal. If you have vegetables to use up, these are a great way to use them up. I made my vegetable fritters healthier by pan-frying them. I also added a touch of tumeric to give these fritters a hint of curry taste.
Instructions to make Vegetables and prawn fritters:
- Mix all together plain flour, salt and chicken stock powder. Add eggs and coconut milk
- Mix the batter until no lumps.
- Add all vegetables onto the batter.
- Heat the vegetables oil till hot.
- Scoop the batter with soup ladder add prawn in the middle and fry till golden brown.
- Serve with sweet chilli sauce.
And my personal favorite fritter has got to be either Apple (yeah doughnut) and Denver Potato Fritters with sour cream and syrup… yes, syrup. Cucur Udang (Prawn Fritters) Recipe: prawn fritters. Cucur Udang is also commonly known amongst Malaysians as "jemput jemput udang", "jemput" meaning "invitation" and "udang" being "shrimps". It is called "jemput" because of the bite-size of the fritters. How to make the perfect fritters, with a crisp, crunchy coating concealing a soft, billowy interior.
So that is going to wrap it up for this special food vegetables and prawn fritters recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!