Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, squid roast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Squid Roast is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Squid Roast is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have squid roast using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Squid Roast:
- Get 1/2 Kilogram squid
- Take 1 Cup Shallots
- Make ready 4 greenchillies slit
- Get 1 Tablespoon ginger
- Make ready 1 Tablespoon garlic
- Get 1 tomato
- Take 1 1/4 Teaspoons chilly powder
- Get 1/4 Teaspoon turmeric powder
- Take 1/2 Teaspoon pepper powder
- Get 1/4 Teaspoon garam masala
- Make ready coriander leaves
- Make ready To Taste salt
- Make ready Curryleaves
- Take mustard
- Take coconut oil
Steps to make Squid Roast:
- Clean the squid and slice.Marinate the squid with 1/4 tsp turmeric powder,1 tsp chilly powder and salt and then pressure cook till 2 whistle with 2 tablespoon of water.
- Heat oil in a pan and shallow fry the squid. Set this aside and in the same pan,add mustard and curry leaves,once it start to crackle add shallots,ginger,garlic,green chili and saute till the onion become golden brown.
- Now add red chilly powder, pepper powder, turmeric powder,garam masala,salt and stir well until the raw smell of the masala goes.Now add tomato pieces and cook for another 5 minutes.
- Add the fried squid, mix well and roast it for 10 minutes on medium flame. Off the stove and drizzle little coconut oil and add some coriander leaves.
So that’s going to wrap this up for this exceptional food squid roast recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
