Empanadillas de atún// Tuna patties
Empanadillas de atún// Tuna patties

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, empanadillas de atún// tuna patties. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Empanadillas de atún// Tuna patties is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Empanadillas de atún// Tuna patties is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook empanadillas de atún// tuna patties using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Empanadillas de atún// Tuna patties:
  1. Make ready 1 onion
  2. Take 1 green pepper (small)
  3. Take 1/2 red pepper
  4. Prepare 1/4 tsp paprika
  5. Make ready 1/4 tsp black pepper
  6. Get 1/4 tsp salt
  7. Get 2 can tuna
  8. Take 16 medium patties
  9. Make ready 1 olive oil
  10. Get 1 (optional) 1 egg
  11. Get 3 small tomatoes ( ripped)
Steps to make Empanadillas de atún// Tuna patties:
  1. Chop the onion and peppers.
  2. Put some olive oil into a pan and heat it. Add the onion and the peppers and cook until onion is brown.
  3. Add paprika, salt and black pepper.
  4. Cook for 5 minutes and add the tuna to mixture. Add tomato too. Cook for 10 more minutes.
  5. Get it out of the fire and let it cool for 5 minutes.
  6. Using a spoon, stuff all patties.
  7. Preheat oven to 210 Celsius.
  8. optional: beat 1 egg and paint each patty with it.
  9. When the oven reaches 210C, put the patties in and cook them for 15 minutes. ( or as said in the package)
  10. Enjoy!

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