Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, koehler family tuna casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Koehler Family Tuna Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Koehler Family Tuna Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook koehler family tuna casserole using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Koehler Family Tuna Casserole:
- Make ready 1 lb of spaghetti
- Make ready 2 cup of milk
- Get 8 oz of cream cheese
- Get 2 can of Cream of Mushroom Soup
- Get 2 can of tuna
- Take 1 Bread crumbs
Steps to make Koehler Family Tuna Casserole:
- Cook spaghetti to taste (I cook it aldante, as it will cook more in the oven later).
- While spaghetti is boiling, combine in a separate pot: Cream cheese, drained tuna, soup, and milk. Warm ingredients and break up the cream cheese then stir well to combine all ingredients.
- Preheat oven to 325*F.
- Drain spaghetti, return to pot.
- Add warmed and thoroughly combined wet ingredients, stir very well.
- Pour contents into a greased pan and top with "heavy" breadcrumbs to taste. Cover pan with foil.
- Bake at 325*F for 1-hour. Remove foil the last 15-minutes.
- Enjoy!
So that’s going to wrap this up for this exceptional food koehler family tuna casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
