Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tuna casserole on a budget. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Casserole on a budget is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Tuna Casserole on a budget is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole on a budget:
- Prepare 1 can Cream of mushroom soup
- Take 2 can Tuna in water
- Take 2 slice Bread
- Make ready 1 box Egg noodles
Instructions to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Crumble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that is going to wrap this up with this exceptional food tuna casserole on a budget recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
