Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna tajen (a la forno). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
tuna tajen (a la forno) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. tuna tajen (a la forno) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna tajen (a la forno) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make tuna tajen (a la forno):
- Make ready 1/2 can mushroom
- Make ready 2 can tuna (dont drain)
- Take 2 green bell pepper chopped
- Make ready 1 tomato chopped
- Get 1 clove garlic
- Make ready 1 yellow bell pepper chopped
- Get 1/3 cup sliced green olives
- Make ready 1/4 tsp ground pepper- salt as desired speck of cumen
- Prepare 1 1/2 tbsp lemon juice
- Get 1/2 packages toasted bread cubes
Instructions to make tuna tajen (a la forno):
- preheat oven to 200 °C
- mix all ingredients in z baking pan except z cheese)
- put in oven for 12-15 min to juice out ingredients and mix tastes
- get out of oven add the grated mozerilla cheese on top
- put in oven for 5-10 min till the cheese on top get z golden color
So that is going to wrap it up with this exceptional food tuna tajen (a la forno) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
