Whosayna’s Pilipili Shrimps and Lobster
Whosayna’s Pilipili Shrimps and Lobster

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, whosayna’s pilipili shrimps and lobster. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Whosayna’s Pilipili Shrimps and Lobster is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Whosayna’s Pilipili Shrimps and Lobster is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have whosayna’s pilipili shrimps and lobster using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Pilipili Shrimps and Lobster:
  1. Prepare Jumbo Prawns and Lobster (Shelled or Deshelled with tails)
  2. Prepare Kashmiri Chilli powder
  3. Get Paprika
  4. Make ready Salt
  5. Get Turmeric powder
  6. Take Lemon juice
  7. Take Garlic paste
  8. Prepare Butter
  9. Take Cornflour
  10. Take Oil
Steps to make Whosayna’s Pilipili Shrimps and Lobster:
  1. Mix all ingredients in a pan except prawns and lobster.
  2. Cook till done if it's not sour can add lemon juice and if need more hotter can add chilli powder.
  3. Keep on flame and add prawns and lobster toss them well, do keep high flame at first.
  4. Serve as you fry them.

So that is going to wrap this up for this special food whosayna’s pilipili shrimps and lobster recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!