Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, fresh okro soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting.
Fresh Okro Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fresh Okro Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have fresh okro soup using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Okro Soup:
- Prepare Okro, Ugwu leaf, Periwinkle, Oyster, Prawns
- Get Catfish, Kpomo, Salt, Red oil, Onions, Ginger, Garlic,
- Take Pepper
Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. For the longest time I had used frozen but when I tried it with fresh okra, I realized what I had been missing. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers.
Instructions to make Fresh Okro Soup:
- Wash and cut the Okro. Wash and slice the Ugwu leaf, keep aside.
- Wash the fish, add to a clean pot.Add the prawns. Add the fresh pepper, onions, salt, ginger, garlic, red oil, cubes. Allow to steam properly.
- Add a little water, allow to boil. Add the Okro, add the sea foods. Stir together. Allow to boil properly. Add salt and cube to taste. Add the Ugwu leaf and turn off the fire. Stir and serve with any swallow of your choice.
The edible green seed pods can also be used in stews and soups. Okro, ugh (pumpkin leaves), palm oil, cube seasoning, salt, pepper, fresh fish, stock fish, kpomo, uziza seed, crayfish. Steam stock fish, fish and kpomo with salt, seasoning cube, pepper and allow to boil for several minute. Fresh Okra Soup is a wonderfully delicious soup that is sure to entice your taste buds. I served this soup for a get together with my friends at home.
So that is going to wrap it up for this special food fresh okro soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!