Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, seared prawns with soybean paste. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
#foodrecipe #Searedprawns #soybeanpaste Like & subscribe if you like this video! Fermented soybean paste (doenjang) is a staple in Korean cuisine and I always keep some at home! Place the cooked prawns back in the skillet and add the sauce ingredients.
Seared Prawns with Soybean Paste is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Seared Prawns with Soybean Paste is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook seared prawns with soybean paste using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Seared Prawns with Soybean Paste:
- Get 400 gr steamed prawns
- Prepare 5 red onion
- Take 2 garlic
- Prepare 3 green chili
- Take 4 slices ginger
- Make ready 1/2 tomato
- Get 10 tsp soybean paste
- Get 1 tbsp oyster sauce
- Prepare 4 tbsp oil
- Take Salt if needed
Transfer the paste to a small sauce dish. Garnish with chopped spring onions and. The Best Soybean Paste Recipes on Yummly Soybean Paste Glazed Salmon, Cabbage With Soybean Paste, Wild Mushroom And Truffle Dumplings With Truffle-soy Dipping Sauce.
Steps to make Seared Prawns with Soybean Paste:
- Thinly sliced red onion, garlic, green chili, ginger, and tomato. In a non stick skillet heat 4 tbsp of oil over high heat ; stir-fry red onion and garlic until fragrant for about 1 minute.
- Add green chili, ginger, and tomato, stir it about 2 minutes.
- Stir in soybean paste and oyster sauce, let it cook for 2-3 minutes. Add some salt if needed (the soybean paste is already salty).
- Add the prawns, and cook 5 - 7 minutes over medium heat, until the seasoning is absorbed.
- Check the video how did I make this recipe on my YouTube channel : https://youtu.be/UNBK992KCKE
One of the great classic Korean dishes, this traditional Doenjang stew is uniquely flavored thanks to the key Doenjang goes into the seasoning sauce along with Korean red chili paste (gochujang), chili flakes (gochukaru), anchovy sauce, and soup soy sauce. Korean recipes made with soybean paste. Soybean paste soup with spinach and clams. Soybean paste soup is a popular everyday dish in Korea. It is typically served in a hot earthenware pot and made with assorted vegetables, red meat or seafood and fermented soybean paste.
So that is going to wrap it up with this special food seared prawns with soybean paste recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
