Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)
Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sopa de mariscos authentic mexican (seafood soup). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sopa De Mariscos Authentic Mexican (Seafood Soup) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sopa De Mariscos Authentic Mexican (Seafood Soup) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sopa de mariscos authentic mexican (seafood soup) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Take 1 packages Peeled, shell off shrimp
  2. Get 4 Tilapia Filets
  3. Get 4 Crab legs cut in thirds
  4. Make ready 1 packages Bacon
  5. Get 3 potatoes
  6. Prepare 12 baby carrots
Instructions to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Cook full package of bacon. Set bacon aside and saute carrots in remaining bacon grease on med-high for about 2-4 mins.
  2. fill a large pot with about 3/4 of the pot with water and start a boil on high. add carrots and dice potatoes about 2 inches thick and add to water.
  3. After about 5 mins add in crab legs, tilapia, and shrimp. boil for about 20 mins until potatoes and carrots are tender. Serve and top with previously cooked bacon.

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