Shann's Epic Tuna Casserole
Shann's Epic Tuna Casserole

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shann's epic tuna casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shann's Epic Tuna Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Shann's Epic Tuna Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook shann's epic tuna casserole using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shann's Epic Tuna Casserole:
  1. Make ready Tuna Casserole
  2. Make ready 2 cans of solid white tuna
  3. Get 1 can Cream of Mushroom soup
  4. Make ready 1 1/4 cup Milk
  5. Prepare 1 tsp garlic powder
  6. Take Salt and Pepper
  7. Make ready 2 green onions
  8. Prepare 4 oz cream cheese
  9. Prepare 5 dash Frank's Red Hot Sauce
  10. Prepare 1 cup Frozen Sweet Peas
  11. Get 1 cup Frozen Corn
  12. Make ready 3 cup Catelli Smart Rotini Pasta
  13. Take 1 Parmesan cheese
  14. Make ready 1 Panko Bread Crumbs
  15. Get 1/2 cup Fried Onion Straws
Instructions to make Shann's Epic Tuna Casserole:
  1. Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws.
  2. Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy.
  3. Rinse pasta to stop the cooking process. Add pasta to other ingredients.
  4. Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish.
  5. Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole.
  6. Bake at 375° for 20 minutes or until top is golden brown.
  7. Bon Appetit!!

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