Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy baked or pan fry salmon skin. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Make ready 4 pieces Salmon Skin
- Make ready 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that’s going to wrap it up for this special food easy baked or pan fry salmon skin recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
