Peanut Sesame Crusted Tuna with Wasabi Cream Sauce
Peanut Sesame Crusted Tuna with Wasabi Cream Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peanut sesame crusted tuna with wasabi cream sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Peanut Sesame Crusted Tuna with Wasabi Cream Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Peanut Sesame Crusted Tuna with Wasabi Cream Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have peanut sesame crusted tuna with wasabi cream sauce using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Peanut Sesame Crusted Tuna with Wasabi Cream Sauce:
  1. Get GUNA
  2. Take 4 6 oune fresh tuna steaks
  3. Get 1 large egg
  4. Get 2 tbsp mayonnaise
  5. Get 1 tbsp olive oil
  6. Prepare PEANUT SESAME CRUST
  7. Get 1 tbsp white seasame seeds
  8. Get 4 tbsp finely chopped peanuts, I use dry roasted
  9. Get 1 tbsp black seasame seeds
  10. Get 1 tsp kung pao dry seasoning mix
  11. Get WASABI CREAM SAUCE
  12. Make ready 1 recipe wasabi cream sauce, recipe attached in direction step #5
Steps to make Peanut Sesame Crusted Tuna with Wasabi Cream Sauce:
  1. MAKE PEANUT SESAME CRUST MIX
  2. Combine peanuts, both sesame seeds and king pain seasoning in a small bowl
  3. In another bowl whisk egg and mayonnaise until smooth. Dip each tuna steak in mixture then coat with peanut sesame coating, pressing to adhere
  4. COOK FISH
  5. Heat olive oil in a skillet large enough to hold tuna steaks without crowding. Add tuna and cook 3 to 5 minutes on each side. The cooking time will depend on thickness of your steaks and how you like them done. We like our tuna medium rare, adjust cooking time go your preference
  6. Warm wasabi sauce, (recipe attached below), just until heated - - https://cookpad.com/us/recipes/362022-wasabi-cream-sauce
  7. Serve sauce with tuna

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