Stuffed Shells with Meat Sauce
Stuffed Shells with Meat Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed shells with meat sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

The stuffed shells get nested right into the sauce then bake until the cheese is melted and tomatoes are bubbling. A wonderful meal that can be made ahead of time or frozen and reheated for a How do you make stuffed shells? Cook sausage for the meat sauce.

Stuffed Shells with Meat Sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Stuffed Shells with Meat Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed shells with meat sauce using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Shells with Meat Sauce:
  1. Make ready 1 lb turkey sausage- browned and drained
  2. Prepare 32 oz jar of garlic & onion spaghetti sauce
  3. Get 20 oz part skim ricotta cheese
  4. Prepare 4 oz shredded parmesan cheese
  5. Take 12 oz shredded mozz or italian blend cheese
  6. Make ready 1 egg
  7. Take 4 oz frozen chopped spinach- thawed and drained
  8. Prepare 18 large pasta shells- cooked and drained
  9. Make ready 1/4 tsp garlic salt
  10. Make ready to taste cracked pepper

Jumbo pasta shells stuffed with ricotta cheese, mozzarella and spinach topped with a turkey meat sauce. Here's a great way to sneak spinach on More Italian pasta recipes you might enjoy are Pasta with Butternut Squash Sauce, Spicy Sausage and Baby Spinach, Orecchiette Pasta with Chicken. Make these delicious, cheesy stuffed shells with meat sauce in your Instant Pot-it's SO yummy. We include slow cooker instructions, too!

Instructions to make Stuffed Shells with Meat Sauce:
  1. Preheat oven to 400°F
  2. In a small bowl, mix the parmesan and mozzarella cheese,this will be divided in half.
  3. In a medium bowl combine ricotta, 1/2 parm/mozz mixture from small bowl, egg, spinach, garlic salt, and pepper.
  4. Pour 1 cup of sauce in the bottom of 8x12 baking dish. Spread evenly. Be sure to cost the walls of the dish also.
  5. Gently stuff each cooked shell with a spoonful of the cheese/spinach mix and place in baking dish.
  6. When finished, sprinkle sausage over and around shells.
  7. Cover shells with remaining sauce.
  8. Sprinkle the remaining cheese mix on the sauce, cover with foil and bake for 30 minutes or until bubbly around edges.

You've gotta check out these insanely delicious cheesy stuffed shells with meat sauce that you can make entirely in an Instant Pot! Everyone loves stuffed pasta shells—even people who don't think they like stuffed pasta shells. It's just that they don't know they love them yet. While the sauce is cooking, throw jumbo pasta shells in boiling water. Tips on How to Make Stuffed Pasta Shells with Meat sauce.

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