Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, grilled squid with garlic butter and soy sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Grilled Squid With Garlic Butter and Soy Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Grilled Squid With Garlic Butter and Soy Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled squid with garlic butter and soy sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Squid With Garlic Butter and Soy Sauce:
- Take 1 Squid (about 20 cm)
- Prepare 1/2 tsp Olive oil
- Take 1 Grated garlic
- Get 1/2 tsp Butter (or margarine)
- Prepare 1/2 tsp Soy sauce
- Make ready 1 leaf Shiso leaf
Steps to make Grilled Squid With Garlic Butter and Soy Sauce:
- Gut the squid, wash, and cut into 1 cm pieces. Slice the shiso leaf into thin strips.
- Coat a frying pan with olive oil. Add the grated garlic and squid, and grill.
- Once the squid is cooked through, add the butter and soy sauce and quickly stir-fry. Stop the heat, add the shiso leaf from Step 1 and mix together. Serve on the plate.
So that’s going to wrap this up with this exceptional food grilled squid with garlic butter and soy sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
