Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, seafood w gata w vegetables crabs n shrimp. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Seafood w Gata w Vegetables Crabs n Shrimp is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Seafood w Gata w Vegetables Crabs n Shrimp is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook seafood w gata w vegetables crabs n shrimp using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Seafood w Gata w Vegetables Crabs n Shrimp:
- Take half Crabs cut in
- Prepare 1/2 kilo shrimps
- Get Kalabasa or squash seeds spooned out then skin peeled
- Get 2 onions chopped
- Prepare Ginger chopped
- Make ready Garlic chopped
- Make ready Okra tops and bottoms cut
- Take 2 eggplants sliced diagonally
- Prepare Finger Green Chillies
- Make ready Gata or Coconut milk I used knorr you can use can or fresh
- Make ready Pepper
Steps to make Seafood w Gata w Vegetables Crabs n Shrimp:
- In a hot Pan saute garlic until fragrant then onions and Ginger cook until fragrant.
- Then add Crabs cook until color turns Red then add gata or Coconut milk bring to a boil then simmer.
- Add kalabasa or squash then add other vegetables. Simmer Cover until squash is soft
- Then add shrimps add pepper. Cover until shrimps turn color turn off heat transfer to serving dish serve with hot rice
So that’s going to wrap this up for this exceptional food seafood w gata w vegetables crabs n shrimp recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!