Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, tuna tomato melt. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Tomato Melt is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Tuna Tomato Melt is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have tuna tomato melt using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Tomato Melt:
- Get 1 can tuna
- Get 1 slice provolone cheese
- Get 1 Italian dressing of your choosing
- Prepare 1 broccoli (optional)
- Make ready 1 pinch of basil (optional)
- Make ready 1 medium sized tomatoe
Instructions to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that’s going to wrap it up with this exceptional food tuna tomato melt recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
