Seafood Vegetables Medley
Seafood Vegetables Medley

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, seafood vegetables medley. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The Best Seafood Medley Recipes on Yummly Seafood Medley, Simple Seafood Medley Stew, Seafood Medley Fra Diavolo. Check out this Seafood recipe that you will surely love that satifies our Panlasang Pinoy.

Seafood Vegetables Medley is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Seafood Vegetables Medley is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have seafood vegetables medley using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Seafood Vegetables Medley:
  1. Prepare Prawns
  2. Take Fish filets / fish cakes
  3. Make ready Squids
  4. Take Cooking oil
  5. Make ready 3 cloves garlic, minced
  6. Get 1 inch ginger, sliced
  7. Take 1 Broccoli
  8. Take 1 carrot, sliced
  9. Prepare 1 spring onion, chopped
  10. Take (sauce)
  11. Prepare 1 cup water/chicken stock
  12. Prepare 2 tbsp Oyster sauce
  13. Make ready 1 tbsp soy sauce
  14. Get 1.5 tsp sugar
  15. Prepare 1 tbsp Chinese rice wine
  16. Take to taste Salt and black pepper
  17. Get Slurry = corn flour + water

Traditional shepherd's pie is a casserole made with a layer of cooked meat and vegetables in a savory gravy. It has the goodness of the other vegetables. Summer Sauteed Vegetable Medley - Freezer Meal Prep Ideas! Did you know that the nutritious lycopene in tomatoes actually increases when they're cooked?

Instructions to make Seafood Vegetables Medley:
  1. HEAT oil in pan, toss and cook fish cake, prawns and squids for about 2 minutes. Don't overcook it, REMOVE and keep warm
  2. In a bowl, MIX sauces except slurry, have a taste and adjust to your liking
  3. HEAT pan, saute garlic and ginger until fragrant, approximately 1 - 2 minutes
  4. ADD carrots and broccoli, toss and cook for about another minute, ADD water/stock
  5. ADD cooked prawns, fish cakes and squids into the pan, cook for another 1 and a half minute, actively tossing
  6. TASTE and adjust seasoning
  7. ADD slurry into the pan, stir until thickened while making sure there are no clumps in the sauce
  8. GARNISH with chopped spring onions and SERVE with rice!

In this recipe, so does their flavor! Recipe by Chef Travis W Holla. This recipe is simple to make and will defrintely be one of your new favorite if you enjoy seafood. Feel free to add radishes, sweet potatoes, or any other vegetable that strikes your fancy to add more variety to this dish. These roasted vegetables are so easy to make and so delicious!

So that is going to wrap this up for this exceptional food seafood vegetables medley recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!