Crab/Seafood Shack Boil
Crab/Seafood Shack Boil

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crab/seafood shack boil. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crab/Seafood Shack Boil is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Crab/Seafood Shack Boil is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crab/Seafood Shack Boil:
  1. Prepare 3 lb King crab legs
  2. Take 2 lb Peeled shrimp
  3. Make ready 2 lb Kielbasa
  4. Prepare 1 Baby red potatoes
  5. Get 1 Several ears of sweet corn, snapped in half
  6. Get 1 box Seafood boil mix
  7. Get 1 stick Butter
  8. Take 1 Lemon
  9. Take 2 tbsp Vinegar
  10. Take 1 Old Bay seasoning
Steps to make Crab/Seafood Shack Boil:
  1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
  2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
  3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
  4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
  5. Other options: sausage, clams, mussels…

So that’s going to wrap it up with this special food crab/seafood shack boil recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!