Baked Crab Puffs
Baked Crab Puffs

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked crab puffs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Crab Puffs is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked Crab Puffs is something that I’ve loved my entire life. They are fine and they look wonderful.

While the crab puffs are baking add the pineapple to the sauce. Spray a standard muffin tin with nonstick cooking spray. A crab puff is a ball of crab meat that has been deep-fried in batter.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked crab puffs using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Crab Puffs:
  1. Make ready 1 packages immitation crab meat
  2. Prepare 1 large whipped cream cheese
  3. Take 1 packages wonton wrappers
  4. Get 1 slice green onions
  5. Make ready 3 tsp soysauce
  6. Take 1 small egg white

That's why we made these easy crab puffs, which are completely delicious and also completely easy to make. One thing that makes this recipe so simple is that these are baked crab puffs. A healthier (aka not deep-fried) version of Crab Rangoons! Make-ahead puffs: The puffs can be assembled the day before, covered in plastic wrap, refrigerated overnight, and then baked off the following day.

Instructions to make Baked Crab Puffs:
  1. preheat oven 375°F
  2. slice the crab meat thinly followed by the green onions
  3. add the whipped cream cheese and mix
  4. once it's fully mix, add in the soy sauce and mix
  5. Take one by one of the wonton, lay it flat, take a teaspoon of the crab mix in the middle of the wonton, on the edge use the egg white to paste the sides into a triangle shape, then take the sides and paste to touch so it looks like a ball
  6. once you made the crab puffs, lay them on a flat sheet.. but before spray some olive oil spray, put in over
  7. bake for 20min
  8. eat with sweet and sour sauce

They reheat well, in a warm oven, the same day they. Crab puffs are placed high on my list of appetizers. Instead of having the crab baked right into the dough, the puffs are baked in the oven, cut in half and then filled with a delicious crab mixture. Download Crab puffs stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Baked Crab Puffs with Sweet & Sour Dipping Sauce.

So that is going to wrap this up for this exceptional food baked crab puffs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!