Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. 10 Minute Lobster Tails with Garlic Herb Butter is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Get 2 lobster tails
- Take 4 tablespoons real butter
- Take to taste Garlic and onion powder
- Get to taste Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
So that is going to wrap this up for this exceptional food 10 minute lobster tails with garlic herb butter recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
