Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, adobong pusit. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Adobong Pusit is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Adobong Pusit is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook adobong pusit using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Adobong Pusit:
- Prepare 100 g squid cleaned
- Make ready 1 medium onions chopped
- Take 4 cloves garlic chopped
- Make ready 1 big tomato chopped
- Get 1 bay leaf
- Take 2 tbsp lemon juice
- Prepare 1/2 cup soy sauce
- Prepare to taste Salt and pepper
- Make ready 2 tbsp cooking oil
Instructions to make Adobong Pusit:
- Heat up the pan. Add cooking oil, sautee the garlic till it turns light brown. Now add up the onions for a min till it turns light. Put the tomatoes and bay leaf. Stir until it softens. Mashed up the tomatoes while stirring.
- Now put the squid and cook for 10 minutes.
- Add up the soysauce, lemon. Salt and pepper to taste. Simmer for 5 minutes.
- Serve with steamed rice. Enjoy
So that is going to wrap it up for this exceptional food adobong pusit recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
