Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy pasta alfredo with shrimp scampi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Pasta Alfredo With Shrimp Scampi is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Creamy Pasta Alfredo With Shrimp Scampi is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have creamy pasta alfredo with shrimp scampi using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Pasta Alfredo With Shrimp Scampi:
- Prepare 1 box Favorite pasta
- Take 1 bag of frozen uncooked shrimp
- Make ready 1 bunch Cilantro
- Get 1 Lemon sliced
- Prepare 1/2 cup Cashews
- Get 3 tbsp Nutritional yeast
- Get 1 tsp Salt
- Get 1 Miss dash seasoning to taste
- Make ready 1 Braggs aminos to taste
- Take 1 head of cauliflower chopped
- Prepare 1 tbsp Chopped parsley or cilantro
- Prepare 1 cup Veggie broth
- Get 1/4 cup Earth balance butter spread
- Prepare 3 clove garlic crushed and chopped
- Prepare 1/4 cup Olive oil
Instructions to make Creamy Pasta Alfredo With Shrimp Scampi:
- Steam cauliflower in the one cup of broth on low, covered for 10 minutes
- In bender combine nuts, salt, yeast, olive oil, cauliflower and broth. Blend until smooth. Pour over cooked pasta, and season to taste.
- In oven, 350°F, cook shrimp butter lemon garlic, until done about 20 min. Remove lemons and add shrimp and most of sauce to pasta. Top with cilantro and enjoy!!
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