Gratin-style Baked Broccoli - Great for Bentos
Gratin-style Baked Broccoli - Great for Bentos

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, gratin-style baked broccoli - great for bentos. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Gratin-style Baked Broccoli - Great for Bentos is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Gratin-style Baked Broccoli - Great for Bentos is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook gratin-style baked broccoli - great for bentos using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gratin-style Baked Broccoli - Great for Bentos:
  1. Prepare 2 florets Broccoli
  2. Make ready 1 Prawn or crab stick
  3. Make ready 1 as much (to taste) Mayonnaise
  4. Make ready 1 Panko
  5. Take 1 Grated hard or semi-hard cheese (optional)
Steps to make Gratin-style Baked Broccoli - Great for Bentos:
  1. Boil broccoli with salted hot water. Remove the shell from prawn and de-vein. Using the same water as for the broccoli, boil the prawns until they change colour . ※It's cooked under the grill later, so it is okay to under cook.
  2. Cut the broccoli and prawn into bite size pieces.
  3. Place the mayonnaise on the bottom of an alminium cup case. Then the broccoli and prawns. Cover with mayonnaise.
  4. Sprinkle with panko on top and also some grated cheese (optional).
  5. Grill until the panko browns and is ready.

So that is going to wrap this up with this special food gratin-style baked broccoli - great for bentos recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!