Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, crab shrimp mushroom corn fritters. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Shrimp Mushroom Corn Fritters is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Crab Shrimp Mushroom Corn Fritters is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crab shrimp mushroom corn fritters using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crab Shrimp Mushroom Corn Fritters:
- Prepare 1 can creme corn
- Take 2 can Crab meat
- Make ready 1 lb shrimp
- Take 1 cup green onion
- Make ready 1 cup chopped mushrooms
- Make ready 3 cup corn meal
- Take 2/3 cup mayo
- Make ready 2 tsp salt
- Take 1 tsp cayenne pepper
- Make ready 1 olive oil
Instructions to make Crab Shrimp Mushroom Corn Fritters:
- mix all the ingredients together in large bowl adding the corn meal last.
- Add olive oil to a pan and fry a large patty size scoop on medium heat until golden brown on each side. Don't turn the heat up too high and keep an eye on them.
- when complete place on napkin to soak oil and enjoy.
- you might have to adjust the amount of cornmeal according to taste.
So that is going to wrap this up for this exceptional food crab shrimp mushroom corn fritters recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
