Roast Salmon with Salsa
Roast Salmon with Salsa

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roast salmon with salsa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Roast Salmon with Salsa is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Roast Salmon with Salsa is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook roast salmon with salsa using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roast Salmon with Salsa:
  1. Get 2 medium plum tomatoes, chopped
  2. Make ready 1 small onion, chopped
  3. Get 1 clove garlic, peeled
  4. Take 1 jalapeno, seeded and chopped
  5. Make ready 2 tsp cider vinegar
  6. Take 1 tsp chili powder
  7. Get 1/2 tsp ground cumin
  8. Take 1/2 tsp salt
  9. Make ready 2-4 dashes hot sauce
  10. Get 1-1/2 lbs salmon, skinned and cut into 6 portions
Instructions to make Roast Salmon with Salsa:
  1. Preheat oven to 400°F.
  2. Place all ingredients except salmon into food processor, chop until finely diced and uniform.
  3. Place salmon in large roasting pan and spoon salsa on top.
  4. Roast salmon until flaky on outside but still pink inside, about 15 min.

So that is going to wrap it up for this exceptional food roast salmon with salsa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!