Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna kebabs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Kebabs is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tuna Kebabs is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna kebabs using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Kebabs:
- Make ready 1 canned tuna
- Take 1 medium potato, boiled & mashed
- Make ready 1/2 cup onion, finely chopped
- Get 1/2 teaspoon chilli flakes
- Get 1/2 teaspoon black pepper powder
- Prepare 1/2 teaspoon garam masala
- Get 1 teaspoon lemon juice
- Get 1 egg
- Prepare 1/2 cup breadcrumbs
- Prepare 1 teaspoon garlic, minced
- Get 1 teaspoon ginger, minced
- Get Coriander chopped
- Prepare to taste Salt
- Take Oil for shallow frying
Steps to make Tuna Kebabs:
- Drain the water/ oil from the tuna.
- In a bowl, add drained tuna, mashed potato, onion, coriander, chilli flakes, black pepper powder,garam masala powder, lemon juice, breadcrumbs, ginger, garlic, egg and salt. Mix it really well.
- Make small kebabs with the mixture.
- Heat some oil in a pan and shallow fry the kebabs until golden brown from both sides. Take out on a kitchen tissue to remove excess oil from it.
- Serve hot with chutney y or sauce of your choice. - - ENJOY 🌹
So that’s going to wrap this up with this exceptional food tuna kebabs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
