Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, adobo squid. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Adobo Squid is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Adobo Squid is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have adobo squid using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Adobo Squid:
- Get 1/2 kg Squid (sliced, innards removed)
- Get 1 pc Onion (sliced)
- Take 2 cloves Garlic (chopped)
- Get 1 thumb Ginger (stalk slice)
- Make ready 5 tbsp Soy Sauce (Toyo)
- Make ready 1 tbsp Vinegar
- Take 1 tbsp Brown Sugar
- Prepare Post-cook:
- Prepare Spring Onion (Med Stalks)
- Get Chilli
Steps to make Adobo Squid:
- Apply cooking oil, just enough to cover cooking pan
- Saute garlic, then Onion, then Ginger
- Include Squid, then mix
- Just as water rise, apply Soy Sauce, then mix
- Apply vinegar, then Brown Sugar. Mix
- Cover cooking pan. Wait till water evaps and cooking becomes saucy (about 10 mins)
- Apply Spring Onion & Chilli. Mix.
So that is going to wrap this up for this special food adobo squid recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
