Pork & Shrimp Afritada
Pork & Shrimp Afritada

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pork & shrimp afritada. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork & Shrimp Afritada is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pork & Shrimp Afritada is something which I have loved my entire life. They are fine and they look wonderful.

Pork is the culinary name for the meat of a domestic pig (Sus scrofa domesticus). Pork today compares favorably for fat, calories and cholesterol with many other meats and poultry. While providing a greater amount of vitamins and minerals, many. Транскрипция и произношение слова "pork" в британском и американском вариантах. Подробный перевод и примеры.

To begin with this particular recipe, we have to first prepare a few components. You can cook pork & shrimp afritada using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork & Shrimp Afritada:
  1. Make ready 2 lbs boneless shoulder pork meat
  2. Take 1 bg frozen peas
  3. Take 1 pkg little smokies
  4. Take 1 bg deveined, tail off uncooked shrimp
  5. Take 3 red potatoes (quartered)
  6. Prepare 1 medium yellow onion
  7. Prepare 2 tsp salt
  8. Take 2 tsp pepper
  9. Get 4 cloves minced garlic
  10. Take 2 tbsp cooking oil
  11. Prepare 1 (26 oz) can tomato sauce
  12. Prepare 3 cups beef broth

It's the most commonly consumed red meat Being high in protein and rich in many vitamins and minerals, lean pork can be an excellent addition. Pork, flesh of hogs, usually slaughtered between the ages of six months and one year. The most desirable pork is grayish pink in colour, firm and fine-grained, well-marbled. Pork definition is - the fresh or salted flesh of swine when dressed for food.

Steps to make Pork & Shrimp Afritada:
  1. Start by heating your cooking oil in the bottom of a stew pot to medium heat. Add chopped onion & minced garlic til translucent.
  2. Add cubed pork & uncooked shrimp to pot. Cook til pork is lightly browned & shrimp is lightly pink. So for about 8mins
  3. Once done add the beef broth & tomato sauce. Let boil for 45-60mins.
  4. Once done boiling add potatoes, peas & smokies. Cook for another 10-15 mins. Serve & enjoy!

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