Crab Ragoon
Crab Ragoon

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, crab ragoon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crab Ragoon is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Crab Ragoon is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook crab ragoon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crab Ragoon:
  1. Prepare 1 artificial crab meat
  2. Make ready 8 oz cream cheese
  3. Prepare 1 chives
  4. Take 1 egg roll wrappers
  5. Get 1 dash salt
  6. Take 1 dash pepper
Steps to make Crab Ragoon:
  1. Mix cream cheese and crab, add salt and pepper to taste.
  2. Wrap in egg roll wrappers
  3. Fry till golden brown

So that’s going to wrap this up for this special food crab ragoon recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!