Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, octopus & okura (tacokura). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Octopus & Okura (Tacokura) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Octopus & Okura (Tacokura) is something which I have loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook octopus & okura (tacokura) using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Octopus & Okura (Tacokura):
- Get 100 g boiled octopus (you can easily purchase them during summer in Japan)
- Make ready 5-6 okura
- Prepare 1 clove garlic
- Make ready salt
- Take pepper
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Steps to make Octopus & Okura (Tacokura):
- Cut the boiled octopus into small pieces.
- Boil okura for 3 minutes.
- Dice your garlic, fry in some olive oil on a medium heat until golden, then add the boiled octopus.
- Stir fry for 5 minutes and add okura.
- Add salt and pepper to your preference.
So that is going to wrap this up for this exceptional food octopus & okura (tacokura) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
