Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic sauce prawn 蒜辣虾. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Garlic Sauce Prawn 蒜辣虾 is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Garlic Sauce Prawn 蒜辣虾 is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
- Get 2 River Prawn
- Take 40 g Garlic (Chopped)
- Take 5 tbsp Thai Sauce
- Make ready 3 tbsp Tomato Sauce (Maggi)
- Prepare 3 tbsp Chili Sauce (Maggi)
- Prepare Pinch Salt
- Make ready 1 tsp Sugar
Instructions to make Garlic Sauce Prawn 蒜辣虾:
- Cleaning the prawn and cut into half.
- Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
- Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
- Lastly, add in the prawn to cook till the color trun into red… then ready to be served.
So that’s going to wrap it up for this exceptional food garlic sauce prawn 蒜辣虾 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
