Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sushi cake for celebratory events. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sushi Cake for Celebratory Events is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sushi Cake for Celebratory Events is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sushi cake for celebratory events using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sushi Cake for Celebratory Events:
- Get White rice
- Take Smoked salmon
- Take Prawns
- Prepare Spinach
- Get Carrot
- Make ready Snow peas
- Get Egg
- Take Katakuriko
- Make ready Water
- Take Soy sauce
- Make ready Store-bought chirashi sushi pack
Steps to make Sushi Cake for Celebratory Events:
- Make the chirashi sushi and thin shredded omelet. If you make the omelet with katakuriko and water, it won't rip as easily.
- Parboil the carrots, spinach, and shrimp. Cut the carrots into hearts. Flavor the spinach with soy sauce. Cut the shrimp in half along the back.
- Starting from the bottom of the mold, add the denbu -> sushi -> omelet -> sushi -> spinach -> sushi in that order. Turn over onto a serving plate, and decorate with salmon arranged in a rose shape. For the last step, garnish with snow peas and heart-shaped carrots and it's complete!
So that is going to wrap this up with this exceptional food sushi cake for celebratory events recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
