Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked tuna cakes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Reminiscent of crab cakes, these baked seafood cakes are made out of tuna, so they're a great View image. Baked Tuna 'Crab' Cakes. this link is to an external site that may or may not meet. Baked tuna cakes are simple to prepare and are baked then broiled for a better-for-you meal.
Baked tuna cakes is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Baked tuna cakes is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked tuna cakes using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked tuna cakes:
- Make ready 3 cans solid white tuna in water
- Get 1/4 cup italian bread crumbs
- Take 3 tablespoons dijon mustard (or mayo if mustard isn't your thing)
- Prepare 2 eggs
- Get 1 teaspoon old bay seasoning
- Make ready 1 teaspoon garlic salt
- Make ready 1 teaspoon dill
- Prepare 1 tablespoon minced onion (i used dried but fresh is fine too)
- Make ready 1/4 cup panko
- Make ready cooking spray (pam)
Easy baked tuna cakes are baked and broiled (not pan-fried) for a healthier meal. Lemon Garlic Tuna Cakes Recipe - the best and easy patties made with canned tuna, lemon juice and zest, garlic. Learn how to prepare this easy Baked Tuna Cakes recipe like a pro. Tuna cakes are a moist and healthy twist on crab cakes, accented with veggies and a crisp oven-fried crust.
Instructions to make Baked tuna cakes:
- Drain tuna. Heat oven to 400.
- Mix tuna, bread crumbs, eggs, mustard, onion, and spices. Form into twelve cakes.
- Dip both sides into panko.
- Spray cooking sheet with pam. Also spray tops of cakes, so that they brown in the oven. Cook 10 minutes, flip, and then cook for another 10.
Once you've formed the patties, it's time for coating. Higher risk of patties losing shape. For the Lemon-yogurt Dressing, simply mix all the ingredients togeter and chill before serving with the Baked Tuna and Zucchini Cakes. These wonderful tuna cakes are keto, paleo, and gluten-free. That's why I make these delicious tuna cakes for dinner about once a week.
So that’s going to wrap this up for this special food baked tuna cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
