Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp baked in tomato and cheese sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way. Shrimp In Roasted Tomato Cheese Sauce (similar to a versatile creamy Alfredo sauce). Place all veggies into a baking sheet, drizzle with olive oil, sea salt, and black pepper.
Shrimp baked in tomato and cheese sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Shrimp baked in tomato and cheese sauce is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have shrimp baked in tomato and cheese sauce using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp baked in tomato and cheese sauce:
- Take 1 lb shrimp, peeled and deveined
- Make ready 2 tbsp olive oil
- Get 2 medium peppers, chopped
- Prepare 3 garlic cloves, minced
- Take 2 tbsp white wine
- Take 3 medium tomatoes, peeled and chopped
- Take 2 tbsp crumbled feta cheese
- Make ready 2 tbsp Philadelphia cheese
- Make ready 1 tbsp fresh chopped parsley
- Make ready 1 tsp dried basil
- Make ready 1 salt and pepper to taste
Reviews for: Photos of Shrimp with Spicy Tomato Sauce. Remove from oven, and let stand. Photo "Baked shrimps in tomato and cheese sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Quick and easy, shrimp baked in a tomato sauce with onions, garlic, parsley, dill, and feta cheese.
Steps to make Shrimp baked in tomato and cheese sauce:
- Preheat the oven at 180°C/ 350°F. The dish will be finished in the oven.
- Heat the oil in a medium sized pan, (I add some red hot pepper flakes) and saute the pepper till tender. Next add the shrimp and saute for a minute or so.
- Add the garlic, the dried basil and some freshly cracked black paper. Give it a couple of stirs so that the spices release their aroma and then add the wine.
- Once the wine has been absorbed, add the tomatoes. Let the tomato juice evaporate and then add the cheeses. Also, add the salt and parsley.
- Once everything is incorporated, divide the dish into two oven proof dishes (single serving) and place in the oven for around 10 minutes, till it has a nice light brown color.
- Serve in the oven proof dish, just leave the dish to cool a bit. Enjoy!
This simple Italian pasta is a great choice for a weeknight dinner! Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. Place pan in oven and bake, uncovered, until shrimp are cooked through, about. View full nutritional breakdown of Baked Shrimp in Tomato Feta Sauce calories by ingredient. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste.
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