Zesty lemon shrimp
Zesty lemon shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, zesty lemon shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Good down to the last drop, don't blame me if you lick the dish LOL. Simple- fast- and full of zest!!! Great to add to your go.

Zesty lemon shrimp is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Zesty lemon shrimp is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have zesty lemon shrimp using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zesty lemon shrimp:
  1. Make ready 3 lbs large or jumbo raw shrimp in the shell
  2. Take 3 sticks of butter melted
  3. Take 2 lemons thinly sliced
  4. Take 4 cloves of garlic crushed
  5. Take 1/4 cup lemon juice
  6. Get 3 tablespoons of Frank's hot sauce
  7. Make ready 1 packages Italian dressing mix

Coconut milk gives it a light yet rich flavor. Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes. Shrimp pasta mixed in a lemon garlic sauce is always a dinner favorite at our house when we crave a lighter meal. Lemon Basil Shrimp with Zucchini Pasta.

Steps to make Zesty lemon shrimp:
  1. Heat oven to 375
  2. Mix butter, garlic, lemon juice, hot sauce and Italian dressing mix
  3. Put half of the shrimp in a 13x9 baking dish and cover with half of the lemon slices. Repeat with remaining shrimp and lemons.
  4. Pour melted butter mix evenly over shrimp and lemon slices.
  5. Bake for 25-30 minutes, stirring half way thru bake time.
  6. Serve with a garden salad and crusty french bread to soak up all the yummy juices!

These easy shrimp look impressive on a buffet table and taste even Angel Hair Pasta with Shrimp and Parmesan Lemon Cream Sauce Recipe Toss until the butter melts and the pasta is well-coated. Add the lemon juice and toss once more to incorporate. This dressed-up pound cake-style lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this lemon loaf special.

So that is going to wrap this up for this special food zesty lemon shrimp recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!