Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crab shala. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crab Shala is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crab Shala is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook crab shala using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Shala:
- Take 12 large blue crabs
- Get 28 oz can of crushed tomatoes
- Get 31 oz can of tomato sauce
- Get 2 large stalks of celery chopped
- Take 1 large onion, chopped
- Take 1/2 cup sweet peppers chopped
- Prepare 1 tbsp minced garlic
- Get 1 tsp sweet basil
- Get 1 tsp whole leaf oregano
- Prepare 2 tbsp olive oil
- Get 4 bay leaves
Instructions to make Crab Shala:
- Add the following ingredients into a pan. Celery, peppers, onions, 2 tablespoons of olive oil. Sautee till tender
- In a pot add theses ingredients. Basil, oregano, tomato sauce, crushed tomatos, bay leaves, garlic, and crabs. Bring to boil add salt to taste.
- Mix the onions and peppers with shala let it simmer covered for 30 minutes. Stirring occasionally.
- Serve over rice or noodles. Serve hope you enjoy!
So that’s going to wrap this up for this exceptional food crab shala recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
