Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, christmas chicken and shrimp dumplings. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Christmas Chicken and Shrimp Dumplings is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Christmas Chicken and Shrimp Dumplings is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook christmas chicken and shrimp dumplings using 9 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Chicken and Shrimp Dumplings:
- Prepare 300 g minced chicken
- Make ready 100 g shrimp cut roughly
- Prepare 4 tablespoon starch
- Get 10 cm spring onion minced
- Make ready 1 teaspoon grind ginger
- Take 1 teaspoon chicken bouillon powder
- Get 2 teaspoon soy sauce
- Prepare Wantan skin
- Take Vegetable or sesame oil
Instructions to make Christmas Chicken and Shrimp Dumplings:
- Ingredients
- Mix very well with hand.
- I use this thick Wantan skin. I bought this at Chinese food shop.
- Make Wantan Dumplings
- Fry Dumplings with 1 tablespoon of vegetable oil for about 2 minutes.
- Put water 1 cm depth when bottom of bumping is crisp
- Cover the pan and cook for 5-8 minutes till the meat mixture is done.
- Sprinkle 1 tablespoon sesame or vegetable oil on the Dumplings and fry for 2 minutes till the one side is brown and crispy.
- Dish Dumplings
- Garnish with colorful vegetables
- Today’s dinner
So that’s going to wrap it up with this special food christmas chicken and shrimp dumplings recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!