Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fettuccine alfredo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fettuccine Alfredo is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Fettuccine Alfredo is something which I have loved my entire life.
Fettuccine pasta tastes its best when served in a rich, creamy Parmesan cheese sauce made with real cream and butter. All Reviews for To Die For Fettuccine Alfredo. Fettuccine pasta topped with a homemade rich decadent alfredo sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fettuccine alfredo using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fettuccine Alfredo:
- Take fettuccine
- Take butter
- Get garlic cloves, finely chopped
- Make ready flour
- Take milk
- Make ready heavy cream
- Make ready grated Parmesan cheese, 2 cups and a 1/2 cup
- Get cream cheese
- Prepare kosher salt
- Get chopped parsley
- Get ground black pepper
- Make ready Grilled chicken or shrimp (Optional)
Fettuccine Alfredo started off as the desperate attempt of Roman restaurant owner, Alfredo di Lelio, to find something that his pregnant wife, who had lost most of her appetite due to pregnancy, would. Fettuccine Alfredo, made with a rich, creamy, garlic-infused parmesan sauce and tender homemade pasta, is comfort food at it's finest! This decadent meal can be served on it's own. This Family Favorite Recipe Includes Fettuccine, Garlic, Parmesan.
Instructions to make Fettuccine Alfredo:
- Cook the Fettuccine according to package directions.
- In a medium sauce pan melt the butter over medium heat.
- Add the finely chopped garlic and cook 1 minute, stirring frequently. Do not brown.
- Stir in flour.
- Slowly add the milk and cream stirring with a whisk.
- Simmering lightly Cook 15 minutes stirring constantly with a wooden spoon or high temperature spatula.
- Add 2 cup of the Parmesan cheese, cream cheese and kosher salt. Stir with a wooden spoon or high temperature spatula while cheeses melt.
- Mix the sauce with the hot pasta, and add in the remaining remaining 1/2 cup of Parmesan,chopped parsley and ground black pepper.
- We added 12 ounces of grilled chicken as we tossed the hot pasta in step 8 and we also have used grilled shrimp. :)
A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. While Fettuccine Alfredo is the Italian-American classic, the sauce is great with any pasta you want. Perfect, creamy, classic, restaurant quality Fettuccine Alfredo. This fettuccine alfredo will be your new favorite pasta recipe because it's easy to make and insanely delicious. The site may earn a commission on some products.
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