Sweet chilli salmon
Sweet chilli salmon

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet chilli salmon. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet chilli salmon is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Sweet chilli salmon is something which I have loved my entire life. They are nice and they look wonderful.

Sweet Chili Salmon - quick and easy salmon with Thai sweet chili sauce. Thai sweet chili sauce is a condiment that I never run out in my. Zest and juice of ½ lemon, plus lemon wedges to serve.

To begin with this particular recipe, we must prepare a few components. You can cook sweet chilli salmon using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet chilli salmon:
  1. Get 2 Salmon fillet x
  2. Prepare Fresh spinach
  3. Prepare Sweet chilli sauce
  4. Make ready Half a lime
  5. Take 2 sweet potatoes
  6. Make ready Handful feta cheese
  7. Prepare Fresh coriander
  8. Prepare Half a lemon
  9. Get 1 red chilli

Find brilliant recipe ideas and cooking tips at Gousto. Chilli Sauces Coconut Sweet Chilli INGREDIENT PRODUCTS Seafood. Place the salmon fillets on the lined tray. Sweet chili salmon is served with roasted broccoli on a quinoa bowl.

Steps to make Sweet chilli salmon:
  1. Mix 2 tablespoons sweet chilli with juice from half a lime in a bowl
  2. Paste the marinade onto the salmon leave for 20 mins if you have time
  3. Put the salmon in middle of a square of tinfoil and paste some more marinade on top. Wrap it up like a parcel and put in oven (180c) for 14mins
  4. Meanwhile, wash potatoes and chop them in half leaving skins on. Pop them in microwaveable bowl with half a lemon and cover with cling film -put in microwave for 10 min
  5. Once potatoes are done, take out microwave and remove cling film being careful of the steam and then remove the lemon and mash with the feta coriander and chilli.
  6. Take the salmon out of the oven and put into a plate with fresh spinach and the mashed sweet potato - tea done in about 20 minutes!

Simple and super quick to get on your dinner table. A five star salmon recipe with a delicious sweet chili garlic glaze on top. The glaze caramelizes the salmon as it broils and will become an instant favorite that you will make again and again! Combine the sweet chilli sauce and lime juice in a bowl. Pour half the mixture into a bowl for serving.

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