Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, shrimp and baby spinach over fettuccine. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
.you need: butter, shrimp, salt, black pepper, garlic, bacon, baby spinach, heavy cream, fettuccine pasta, grated In a large pot, heat the butter over medium-high heat until browned. Add in the spinach and stir until it. Learn how to make Shrimp and white beans over spinach fettuccine & see the Smartpoints value of this great recipe.
Shrimp and Baby Spinach over Fettuccine is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Shrimp and Baby Spinach over Fettuccine is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook shrimp and baby spinach over fettuccine using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Baby Spinach over Fettuccine:
- Take fettuccine
- Prepare olive oil, extra virgin
- Make ready baby spinach
- Get garlic (minced)
- Take Italian seasoning
- Get salt
- Take roma tomatoes (diced)
- Make ready shrimp, medium (peeled and de-veined)
- Prepare parmesan cheese, shredded
Melt butter and oil in a large skillet over medium heat. Bring a large pot of lightly salted water to a boil. Meanwhile, saute the spinach in the oil over medium heat until the spinach begins to wilt. Add in the garlic, shrimp, Italian seasoning and salt..
Instructions to make Shrimp and Baby Spinach over Fettuccine:
- Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute spinach in oil for 2 minutes or until spinach begins to wilt. Add garlic; cook 1 minute longer.
- Add the shrimp, tomatoes, Italian seasoning and salt; saute for 2-3 minutes or until shrimp turn pink. Drain fettuccine and add to skillet; toss to coat. Sprinkle with cheese.
How to make Mediterranean Fettuccine with Shrimp & Spinach - prep & cook time, serving size, nutritional info, ingredients. Return shrimp to skillet along with spinach, cooked fettuccine, and reserved cooking liquid as needed to keep pasta moist. Delicate fresh fettuccine is at the heart of this deliciously light summer pasta dish. We're tossing it with seasonal green beans—briefly sautéed in butter to retain their pleasant bite—verdant spinach and crisp, flavorful shrimp. Rich Italian mascarpone cheese creates a luscious, creamy sauce.
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