Japanese-Style California Roll
Japanese-Style California Roll

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, japanese-style california roll. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Japanese-Style California Roll is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Japanese-Style California Roll is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have japanese-style california roll using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese-Style California Roll:
  1. Prepare 500 grams Plain cooked rice
  2. Prepare 1 bag Chirashi sushi Base (with gomoku)
  3. Prepare 40 grams Avocado
  4. Take 40 grams Imitation crab sticks
  5. Prepare 40 grams Processed cheese (sliced is okay)
  6. Get 80 grams Salmon
  7. Make ready 40 grams Salad greens (lettuce, spinach, etc)
  8. Take 1 1/3 tbsp Mayonnaise
  9. Prepare 2 tbsp White toasted sesame seeds
  10. Get 1 1/3 sheets Toasted nori seaweed
Steps to make Japanese-Style California Roll:
  1. Cook the rice a little firmer than usual, then mix with the chirashi sushi base while still hot. Cool with a hand fan until it shines.
  2. Remove the avocado pit, then slice vertically into 8 slices. Slice the crab sticks into half vertically diagonally. Cut the salmon diagonally. Break up the cheese into large chunks.
  3. Line the sushi rolling mat with plastic wrap, then top with the toasted nori sheets. Put 2/3 of the rice from 1 on top and spread it out so that surface is flat. Sprinkle with the sesame seeds. Top with plastic wrap, then flip the whole thing over.
  4. Remove the sushi mat and plastic wrap to expose the nori. Top with the remaining rice, then top with the fillings on the side closest to you, and top that with the mayonnaise.
  5. Put 4 on top of the sushi rolling mat, then wrap tightly. Remove the plastic wrap and cut into 6 pieces.

So that’s going to wrap this up for this special food japanese-style california roll recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!