Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crab salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crab Salad is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Crab Salad is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook crab salad using 19 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Crab Salad:
- Take 4 tbsp mayonnaise
- Make ready 4 tbsp ranch dressing
- Prepare 1 can 6oz olives
- Get 2 pinch allspice
- Get 1 dash SMALL dash cayenne pepper
- Prepare 2 cup crab or immatation crab
- Prepare 4 tbsp parsley flakes
- Make ready 4 tsp lemon juice
- Make ready 1/2 tsp salt
- Prepare 1 tsp ground black pepper
- Prepare 5 each green onions
- Get 1 dash ground nutmeg
- Take 1 dash ground ginger
- Prepare 2 dash asian seasoning
- Get 2 dash basil
- Make ready 1 dash onion powder
- Get 2 dash oregano
- Get 2 pinch thyme
- Get 1 dash crushed rosemary
Instructions to make Crab Salad:
- Tear crab to bite sizes and place in mixing bowl
- Dice olives and add to crab
- Dice or take a pair of scissors and snip green onions and add to crab
- Stir
- Add lemon juice and cayenne pepper to bowl
- Stir very well
- Add crushed rosemary, thyme, oregano, onion powder, basil, Asian seasoning, ground ginger, nutmeg, ground black pepper, salt, parsley, allspice
- Mix well
- Add ranch dressing, mayonnaise
- Stir well
- Chill before serving
So that’s going to wrap it up for this exceptional food crab salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!