Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salmon with spinach & tomatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Salmon With Spinach & Tomatoes is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Salmon With Spinach & Tomatoes is something that I have loved my entire life.
Pan-Seared Salmon with Spinach is an easy and healthy Mediterranean style dinner. Your family will love all the veggies! This recipe is gluten-free and high in protein.
To begin with this recipe, we have to prepare a few components. You can cook salmon with spinach & tomatoes using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon With Spinach & Tomatoes:
- Get salmon fillets
- Get cherry tomatoes, halved
- Take spinach
- Take sesame oil
- Prepare Sauce
- Take Tamari (or soy) sauce
- Take honey
- Take rice vinegar
- Get chilli flakes
- Take ginger grated
- Make ready spring onions (save some green ends for the garnish)
- Make ready Coriander for garnish
Parchment salmon with spinach (or whatever greens I have. This recipe makes salmon preparation simple while still introducing a gourmet touch. With only five ingredients you can have an elegant dinner entree that takes less than thirty minutes from start to finish. This Baked Salmon with spinach recipe is definitely worth a try.
Steps to make Salmon With Spinach & Tomatoes:
- Whisk together the sauce ingredients and set to one side.
- Put the salmon on a foiled baking tray and bake at 190 C in the oven for 13-15 minutes depending on how you like your salmon.
- While the salmon is cooking, fry the tomatoes in the sesame oil in a large frying pan. Put the spinach on the top and let it wilt down.
- In a small frying pan or saucepan, add the sauce ingredients and bring them to the boil for a few minutes letting it reduce down slightly.
- Serve on top of rice or rice noodles, place the spinach then the salmon, then spoon the sauce over and garnish with the greens.
If you have read some of my posts in I know I just posted a recipe on Spinach Quiche recently and yes this is another recipe involving. Spinach crepes with salmon, avocado and cheese. Fish salmon, avocado, broccoli, fresh vegetables Salmon with breadcrumbs, olives and spinach. This grilled salmon with spinach recipe is served with a yogurt dill sauce. Photographs, nutritional information and Weight Watchers Points included.
So that is going to wrap it up for this special food salmon with spinach & tomatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
